Life And Thyme Magazine stands as a beacon for culinary exploration, gathering a community of passionate individuals to delve into the multifaceted world of food culture.
From investigative journalism to profiles of industry leaders, Life & Thyme delves into topics shaping the culinary landscape. They aim to foster dialogue and insight for both professionals and enthusiasts alike.
Whether you are a seasoned writer, talented photographer, freelance writer or simply passionate about food, they invite you to join their community and contribute to their world of culinary storytelling.
Submission Guidelines For Life And Thyme Magazine
- Life & Thyme serves as a vibrant hub for food enthusiasts, thinkers, and storytellers, dedicated to exploring thought-provoking narratives around food culture.
- Prospective contributors are encouraged to immerse themselves in Life & Thyme’s published stories before submitting.
- The platform welcomes even new writers, illustrators, and photographers with a penchant for critical thinking in the food space.
- Life And Thyme Magazine seeks engaging narratives that delve into the intricacies of culinary culture, offering fresh perspectives and thought-provoking insights.
- Submissions should reflect the platform’s commitment to fostering global dialogue and understanding through food.
- Submissions that lack depth, originality, or fail to resonate with Life & Thyme’s audience may not be considered.
- The platform values authenticity and meaningful storytelling above all else.
- To become a contributor, refer to this page.
Eligibility Criteria
- Contributors from all corners of the globe are welcome to submit their work to Life & Thyme. The platform celebrates diversity and encourages voices from diverse backgrounds and experiences.
- There is no entry fee.
Author Rights
Authors retain the rights to their work, allowing them to showcase their talents beyond the confines of Life & Thyme’s platform. The platform respects the creative autonomy of its contributors and endeavors to support their endeavors.
Payment
Life & Thyme typically compensates contributors between $200 to $500 per story, acknowledging the value of their contributions to the culinary narrative.
Deadline
While specific deadlines may vary depending on editorial schedules and project timelines, prospective contributors are encouraged to submit their work in a timely manner to be considered for publication.